A tangy and tasty dip or sauce that goes so well with chips. This makes a perfect evening snack or great starter when u have guests over.
PREP 20 mins
2 cups chopped tomatoes
1/4 cup chopped red onion
1/4 cup chopped yellow onion
2 tablespoons canned green chilies
2 tablespoons fresh lime juice
2 tablespoons chopped fresh cilantro
2 cloves garlic, peeled
1 teaspoon ground cumin
1/4 teaspoon salt
LETS COOK IT UP!
Combine all the ingredients in a bowl.
Pulse the processor until all the ingredients are combined but still chunky.
Refrigerate and serve.